To all baking goddesses out there, here is my version of a very classic English Easter treat - the Simnel Cake. I have to be honest I found the pronunciation of this cake quite challenging. For some reason my 's' sound is always too long and people never quite understand what I'm talking about! … [Read more...]

Cinnamon and pear cake – a wheat-free, gluten-free and dairy-free delight
After a summertime that has come and gone without the delivery of its promised sunny days, autumn is here! I love this season because of the spectacular harvest bounty that it brings, as well as the wonderful colours that Mother Nature displays from her very own pret-a-porter wardrobe. On … [Read more...]

Vanilla and yoghurt panna cotta with Marsala wine and blueberry sauce
If you are asking who took a spoonful from this delicious dessert, well, look no further - it was me! By simply looking at this picture you can understand how fantastically tempting this dessert is. Flawless, smooth, vanilla-scented cream followed by a vibrant fuschia wine sauce enriched by deep … [Read more...]

Traditional Italian Easter cakes – colombe, torte e uova di cioccolato
In my regular 'From my kitchen to yours' newsletter this week I've been sharing my thoughts and memories about my Easter holidays. Pasqua, or Easter-time in Italy is in many ways my favourite holiday time of the year. It is much calmer than Christmas, and in some ways more spiritual. Normally it … [Read more...]

Mamma is the word – an apple cake for Mother’s Day!
Mamma is the word! This post is dedicated to all Mums, and my mum was the perfect host for it. As you can see from the pictures she is a 69 year old larger than life character. She is utterly inspiring for her uncomplicated way, honest and sharp eye for the things of life! She was the … [Read more...]
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