This is without doubt one of my favourite savoury tarts. It combines the sweet sharpness of caramelised red onions with balsamic vinegar and the mild pungency of creamy goat's cheese from Piemonte. Just to ensure that all your taste buds are having fun, the subtle aroma of thyme finishes off this … [Read more...]
Erbazzone Emiliano – the best spinach and Italian cheese tart
June 27, 2007 by · Leave a Comment
Without a doubt one of our most enduring and popular dishes, the Erbazzone Emiliano (pronounced 'er-bats-o-nay') is a rich and extremely tasty pie handmade at the Del Sole Deli with spinach and full-flavoured Italian cheeses. Both healthy and delicious, during warmer months the erbazzone emiliano … [Read more...]
Recent Comments